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3B-34【特設】ベジプロジェクトジャパンゾーン
SAN-IKU FOOD Co.
San-iku Foods' Health Principles
"To live a lifestyle based on a diet of grains, vegetables, fruits, nuts, seeds, beans and other natural and processed foods derived from plants (eggs and milk can be consumed as needed), with exercise, water, sunlight, moderation (no alcohol or smoking, etc.), fresh air, rest and trust (NEW START). And by putting this into practice, to actively participate in self-realization and social activities." These are the health principles advocated by San-iku Foods.
Examples of products on display
Vegan Ham
This ham is made entirely from plant-based ingredients, without using any meat, fish, eggs, dairy products, etc. It can be stored at room temperature before opening.
＞Click here for product information
Plant-based meat sauce
This pasta sauce is made by slowly simmering our original tomato sauce using granular soy protein instead of minced meat. It can be used not only for pasta, but also for a variety of dishes such as lasagna and risotto sauce. It is also suitable for gluten-free people.
＞Click here for product information
Plant-based white sauce
It took seven years from 2016 to finally bring this product to market. This
vegetable white sauce has a deep flavor that you would never guess is made from simple ingredients, carefully selected organic cashew nuts as a base. We are
particular about the ingredients, using Libre Flower brown rice flour and the first pressed rapeseed salad oil.
＞Click here for product information
Gluten Burger
●Gluten burgers are a plant-based protein food made as a cooking ingredient for vegetarians (including vegans) and those with meat-restricted diets. ●Gluten burgers
are a plant-based protein food made primarily from wheat protein and soy protein, with the addition of brewed soy sauce, vegetable oils and fats, yeast extract, etc., and processed into a minced meat-like substance.
＞Click here for product information
Gluten meat
●Gluten meat is a vegetable protein food made as a cooking ingredient for vegetarians (pure vegetarians (vegans) are also available), those with meat restrictions, those interested in beauty, and other health-conscious people. ●Gluten meat
is a vegetable protein food made mainly from wheat protein, seasoned with brewed soy sauce, yeast extract, etc., and processed into blocks (lumps). There is no risk of cholesterol, so you can eat it with peace of mind.
＞Click here for product information
Keyword / Highlight
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Exhibitor information
| Company | SAN-IKU FOOD Co. |
| Country | Japan |
| Address | |
| WEB | https://san-iku.co.jp/ |
| SNS |
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